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Bleaching Agents
為了去除食品加工或儲藏過程中因褐變反應所產生令人不悅的顏色,就需要使用漂白劑。...
Antioxidants
抗氧化劑為延滯因氧化所引起的劣變、酸敗或變色的物質,可分為兩大類:一類為水溶性抗氧化劑,如L-抗壞血酸及其鈉鹽,...
Bactericides
抑菌劑指的是正面表列的防腐劑以外,具有抑制微生物生長的食品原料或添加物。...
Preservatives
防腐劑可抑制微生物的生長,在食品中必須保持一定的濃度,才能有效延長食品保存。...

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New english and simplified website coming!
our new English website and
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New english and simplified website coming! 1
our new English website and
simplified website have done! If you have any problem, you can email to us! :)
New english and simplified website coming! 2
our new English website and
simplified website have done! If you have any problem, you can email to us! :)
New english and simplified website coming! 3
our new English website and
simplified website have done! If you have any problem, you can email to us! :)

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Seafood
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